Easy Pizza Dough Recipe With Yeast

pizza dough recipe with yeast

Try this version of easy pizza dough recipe with yeast, its really tasty. It gives your pizza crust a different look and a taste. Making this dough is very simple. Just you have to follow a few steps to enjoy this divine flavor of pizza dough. Once you will eat it you will love it and you will try it again and again. top it with your choice and enjoy this great tasting pizza crust.

If you are looking for a perfect pizza dough recipe, you have it right here. This recipe is the original Italian pizza dough, that gives you those crispy edges, that you are looking for in a home made pizza. You can top the pizza with your favorite ingredients. That means you can adjust the pizza to the way you like it, reduce fat and calories if you choose.

If you are in a hurry, just skip the raising time in the fridge. You can get a nice crispy pizza without it. Pizza dough is a simple dough, that raises in the oven, so dont worry.

Here's pizza dough recipe with yeast

  • Yield : 1
  • Servings : 1
  • Prep Time : 20m
  • Cook Time : 10m
  • Ready In : 30m


  • 15 g of yeast
  • 200 ml. luke warm water
  • 2 tsp salt
  • 1 tablespoon olive oil
  • 300g durum flour (or flour tipo 00)


Step 1
Crumble the yeast into a bowl and add the lukewarm water.

Step 2
Stir until the yeast has dissolved

Step 3
Add salt, oil.

Step 4
Add the flour, a little at a time.

Step 5
Knead the dough thoroughly

Step 6
Let the dough raise in the fridge for 3-4 hours.

Step 7
Divide the dough into 2 pieces and roll them out, each for a pizza base of approx. 25-30 cm in diameter. The dough should be very thin.

Step 8
Sprinkle some flour on a baking sheet or baking stone.

Step 9
Put the rolled dough onto a baking sheet.

Step 10
The dough is now ready and you can put on your favorite filling.

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